kintamani-bali
100% ARABIKA KERINCI ( SPECIALTY GRADE ) KOPI BIJI ATAU BUBUK Roast Level 1. Medium Roast ( Single Origin ) 2. medium to dark ( House Blend ) 3. Dark Roast ( Espresso ) CHARACTERISTIC Daerah asal : Sei. Penuh Kerinci, Propinsi Jambi Varietas : Multi Varietas Notes : Gula Kelapa, kayu manis, legit,gurih. Ciri… selengkapnya
Rp 20.000
100% ARABIKA TORAJA ENREKANG ( SPECIALTY GRADE ) KOPI BIJI ATAU BUBUK Roast Level 1. Medium Roast ( Single Origin ) 2. medium to dark ( House Blend ) 3. Dark Roast ( Espresso ) CHARACTERISTIC Daerah asal : Kabupaten Enrekang Propinsi Sulawesi Selatan. Varietas : Lini S, Jember, Typica Notes : Kayu manis, bunga… selengkapnya
Rp 20.000
100% ARABIKA JAVA PREANGER ( SPECIALTY GRADE ) KOPI BIJI ATAU BUBUK Roast Level 1. Medium Roast ( Single Origin ) 2. medium to dark ( House Blend ) 3. Dark Roast ( Espresso ) CHARACTERISTIC Daerah asal : Bandoeng Highland dan Soenda Mountain Propinsi Jawa Barat Varietas : Multi Varietas Notes : Asam Jawa,… selengkapnya
Rp 20.000
100% ROBUSTA DAMPIT ( SPECIALTY GRADE ) KOPI BIJI ATAU BUBUK Roast Level 1. Medium Roast ( Single Origin ) 2. medium to dark ( House Blend ) 3. Dark Roast ( Espresso ) CHARACTERISTIC Daerah asal : Dampit Kabupaten Malang Propinsi Jawa Timur Varietas : Mix Varietas Notes : Jamu, coklat, karamel, tembakau rajangan…. selengkapnya
Rp 10.000
100% ARABIKA FLORES MANGGARAI ( SPECIALTY GRADE ) KOPI BIJI ATAU BUBUK Roast Level 1. Medium Roast ( Single Origin ) 2. medium to dark ( House Blend ) 3. Dark Roast ( Espresso ) CHARACTERISTIC Daerah asal : Manggarai – Flores Propinsi Nusatenggara Timur Varietas : Yellow Cattura , dll Notes : Pisang ,… selengkapnya
Rp 20.000
100% ARABIKA ACEH GAYO ( SPECIALTY GRADE ) KOPI BIJI ATAU BUBUK Roast Level 1. Medium Roast ( Single Origin ) 2. medium to dark ( House Blend ) 3. Dark Roast ( Espresso ) CHARACTERISTIC Daerah asal : Kabupaten Bener Meriah, Propinsi Aceh Varietas : P88, Abysinia, Borbor, Lini S, Ateng. Notes : Karamel,… selengkapnya
Rp 20.000
100% ARABIKA SEMENDO ( SPECIALTY GRADE ) KOPI BIJI ATAU BUBUK Roast Level 1. Medium Roast ( Single Origin ) 2. medium to dark ( House Blend ) 3. Dark Roast ( Espresso ) CHARACTERISTIC Daerah asal : Bukit barisan Semendo Kabupaten Ogan Komering, Propinsi Sumatera Selatan Varietas : Multi Varietas Notes : Markisa, Tomat…. selengkapnya
Rp 20.000
100% ARABIKA TIMUR TIMOR ( SPECIALTY GRADE ) KOPI BIJI ATAU BUBUK Roast Level 1. Medium Roast ( Single Origin ) 2. medium to dark ( House Blend ) 3. Dark Roast ( Espresso ) CHARACTERISTIC Daerah asal : Timor Timur Varietas : Yellow Cattura , Lini S 795, dll Notes : Tekstur ringan,coklat,jagung manis,ketumbar,kapulaga,jeruk… selengkapnya
Rp 25.000
